Baby lamb back strips fillets

Sahih Muslim Hadith 4836 Narrated by Jabir ibn Abdullah

Allah's Messenger (saws) said: Sacrifice only a grown-up animal, unless it is difficult for you, in which case sacrifice a ram (of even less than a year, but more than six months' age).

Sahih Al-Bukhari Hadith 7.476 Narrated by Salama bin Al Aqua

The Prophet (saws) said: (Of the Sacrifice) eat of it, and feed of it to others, and store of it.

Fiqh-us-Sunnah Fiqh 5.115

A person offering a sacrifice may consume, without any restrictions, any amount of meat he may desire. He may likewise give away, or offer in charity any amount he may wish. Some scholars say that one may eat half, and give away the other half in charity, while others say that the meat be divided into three parts. Of these one may keep a part, distribute a part, and give in charity the third part.

Muslim (1318) narrated that Jaabir ibn ‘Abd-Allaah (may Allaah be pleased with him) said:

“On the day of al-Hudaybiyah we offered the sacrifice with the Messenger of Allaah (peace and blessings of Allaah be upon him), a camel on behalf of seven and a cow on behalf of seven.

According to another report, it was narrated that Jaabir (may Allaah be pleased with him) said:

We performed Hajj with the Messenger of Allaah (peace and blessings of Allaah be upon him), and we sacrificed a camel on behalf of seven and a cow on behalf of seven.

Abu Dawood (2808) narrated from Jaabir ibn ‘Abd-Allaah that the Prophet (peace and blessings of Allaah be upon him) said:

“A cow on behalf of seven and a camel on behalf of seven.” Classed as saheeh by al-Albaani in Saheeh Abi Dawood.

The Prophet Muhammad ﷺ said :

« كُلُّ غُلَامٍ مُرْتَهَنٌ بِعَقِيقَتِهِ, تُذْبَحُ عَنْهُ يَوْمَ سَابِعِهِ, وَيُحْلَقُ, وَيُسَمَّى »

« Every boy-infant is a pledge agains this ‘Aqiqah, to be slaughtered on the seventh day, he is given a name and his headis to be shaved. »

(Abu Dawud and an-Nasa’I)

Islamic Reminder :

Aqiqah, in Islamic terminology, is defined as sacrifice of an animal on the occasion of a child's birth.

The Aqiqah is a strongly recommended sunnah act for the parents who are able to performit

The Aqiqah is a strongly recommended sunnah act for the parents who are able to performit

There are many benefits in the performance of Aqiqah. One is the announcing the birth of the baby. Being bestowed a child is a great blessing from the Creator. Another Purpose Is Inviting Family Members, neighbors, and friends to celebrate the blessed occasion. The poor should be included in the celebration by offering them food and meat served on this occasion.

From the wisdom behind the Aqiqah is expressing gratitude to Allah for the blessing of the child. It is also a means of to Allah ion order to protect and care for the child.

New

Baby lamb back strips fillets

£ 15.00

(£ 15.00 Per Kilo)

In lamb and sheep, the saddle refers to the upper part of the thigh. In butchery, it is the hind quarter from the ribs to the leg. 

Out of stock

The minimum purchase order quantity for the product is 2.

  • Security policy (edit with module Customer reassurance) Security policy (edit with module Customer reassurance)
  • Delivery policy (edit with module Customer reassurance) Delivery policy (edit with module Customer reassurance)
  • Return policy (edit with module Customer reassurance) Return policy (edit with module Customer reassurance)

The complete saddle is the set of the two racks of lamb, on either side of the animal's spine. The saddle is deboned by removing the spine. Sometimes stuffing is put in its place. The English saddle refers to the entire lumbar region.

Before cooking, it is possible to marinate the saddle in olive oil and Provencal herbs to keep it tender and tasty. The lamb goes well with garlic or mustard. When purchased at the butcher's or supermarket, the saddle of lamb is sold prepared. If it is not, it should be trimmed and deboned, then rolled up, folding the panoufles over the tenderloins. Once it is well rolled, tie it up.

Generally speaking, lamb meat is best eaten pinkish. To roast it: preheat the oven to 200°C. Sear it quickly over high heat and then put it in a suitable dish. Then cook it in two stages: 15 minutes at 200°C then 15 minutes at 170°C.